By Lynn Marie Hulsman
The style of bourbon provides aptitude and class to each party. Celebrations within the Bluegrass nation -- or any kingdom, for that subject -- are by no means whole with out the original richness of this signature drink. each vacation occasion is made hotter with bourbon balls and velvety bourbon eggnog, and no good Kentucky Derby occasion is entire with out ice-cold mint juleps.
Bourbon Desserts gains greater than seventy-five decadent cakes utilizing America's local spirit. Celebrated nutrients author and residential chef Lynn Marie Hulsman brings jointly a set of confections highlighting the complicated style notes of Kentucky bourbon, that are certain to pride the senses. geared up by means of class and wonderfully offered, the delectable recipes comprise Bourbon Crème Brulee, Watermelon Julep Pops, Drunken Hot-Fudge Pudding Cake, Derby Morning Maple-Bourbon Hotcake Syrup, and Grandma Rose's titanic Race Pie. Giving readers the arrogance to organize those easy-to-execute cakes, this cookbook additionally beneficial properties enjoyable evidence approximately bourbon and its origins in addition to suggestions and methods for operating within the kitchen.
Designed for the novice boozy baker yet refined adequate for the culinary specialist, the quintessential choice of recipes in Bourbon Desserts proves an previous announcing: "What whiskey and butter will not healing, there is no therapy for."
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Bourbon Desserts by Lynn Marie Hulsman